by Amandeep Khurana

14th January 2012

Photo

Trying out some more dessert. This one’s Egg curd with mango cream and tadpole jelly. It was sweeter than I would have liked…

Trying out some more dessert. This one’s Egg curd with mango cream and tadpole jelly. It was sweeter than I would have liked…

Tagged: singaporefood

14th January 2012

Photo

Trying out some Singaporean dessert. This one’s called Chendol. Coconut milk, sugar, jellies and crushed ice for the most part. Pretty interesting. Although I would say they could add some more flavors to it to make it even better.

Trying out some Singaporean dessert. This one’s called Chendol. Coconut milk, sugar, jellies and crushed ice for the most part. Pretty interesting. Although I would say they could add some more flavors to it to make it even better.

Tagged: foodsingapore